Cold Storage Containers for Sale

Cold Storage Containers for Sale

Cold Storage Containers for Sale

Cold Storage Containers for Sale

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Container Technology provides a range of Atlanta cold storage containers for sale, including refrigerated containers, refrigerated trailers, and walk-in coolers and freezers. These temperature-controlled units are ideal for storing perishable goods and temperature-sensitive materials for businesses across various industries. 

Our refrigerated containers, also known as reefer containers, are insulated shipping containers equipped with all-electric, climate-controlled systems. These units can maintain internal temperatures ranging from below 0°F up to 85°F, offering reliable flexibility for a wide range of storage requirements. These containers are environmentally friendly and more efficient than traditional diesel-powered alternatives. 

The Container Tech team will deliver your refrigerated storage containers on flatbed or tilt-bed trailers for ground-level access. Optional chassis installation allows for dock-height positioning. Many customers also utilize these units indoors, placing them within warehouses for secure, on-site cold storage. They are built to withstand harsh conditions and can provide long-term or temporary temperature-controlled storage. 

What types of cold storage containers does Container Technology sell? We sell 20ft and 40ft refrigerated containers, 20ft walk-in coolers and freezers, 40ft refrigerated trailers, and 40ft insulated containers.

Explore the images below to view available models and learn more about them. For pricing and additional details, call us today or request a free quote using our online form. 

Explore Our Commercial Cold Storage Containers

20ft Refrigerated Containers

Our 20ft reefers come in new and used options with all-electric refrigeration for cooler or freezer applications. They hold up to 8 standard pallets, single-stacked, and are compact enough for tight commercial sites. Lockable double doors and aluminum T-bar flooring support secure storage and forklift or pallet jack loading. Units require 230V or 460V three-phase power and maintain temperatures between 0°F and 75°F.

20ft Walk In Coolers & Freezers

These purpose-built units offer ground-level walk-in access through a single door. They fit restaurants, foodservice operations, and smaller distributors and processors. These units run on 220V single-phase power and maintain temperatures between 0°F and 40°F. Because they are designed around food storage and are NSF-approved, they suit businesses that need an easy-access cooler or freezer.

40ft Refrigerated Containers

The 40ft reefer is the largest ground-level unit we offer, maintaining temperatures between 0°F and 75°F. It holds up to 18 standard pallets, single-stacked, in new and used options with all-electric refrigeration. It suits operations that need high-volume refrigerated or frozen storage and requires 230V or 460V three-phase power.

40ft Refrigerated Trailers

Refrigerated trailers provide mobile cold storage that can be positioned at dock height for pallet jack and forklift access. They fit distribution centers and warehouses with frequent inventory movement. These trailers maintain temperatures between 0°F and 75°F and require 230V or 460V three-phase power.

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40ft Insulated Containers

These units came out of international shipping service and are sold as-is. They are insulated but have no active refrigeration, so they moderate temperature and protect contents from exposure rather than cooling them. They may suit temperature-sensitive equipment and materials where cooling is not required.

How Businesses Use Refrigerated and Cold Storage Containers

Businesses typically buy supplemental cold storage because they have run out of refrigerated space and cannot wait on construction. These are the most common situations.

Food Distribution and Wholesale

Distributors add refrigerated or freezer capacity for perishable inventory, handle seasonal demand spikes, and keep product moving during warehouse renovations or equipment replacement. A unit placed near fulfillment areas also stages inventory closer to outbound trucks.

Food Manufacturing and Processing

Processors store finished product awaiting distribution, hold ingredients and temperature-sensitive materials, and add overflow capacity during production expansions or equipment maintenance. Separate units can keep refrigerated and frozen product apart.

Restaurants, Catering, and Foodservice

Restaurants and caterers add cooler and freezer space for seasonal inventory, large events, and commercial kitchen renovations. A walk-in unit can serve as an alternative to a built-in walk-in when the site has the space and electrical service.

Grocery Stores and Retail Food Operations

Grocers use temporary refrigerated storage during store remodels, plus extra room for holiday inventory. Supplemental capacity for meat, dairy, produce, and frozen foods also supports staging for distribution and fulfillment.

Pharmaceutical and Medical Supply Businesses

Some businesses use refrigerated containers for appropriate medical supplies and materials, including during facility renovations or when inventory exceeds existing capacity. Pharmaceutical and regulated medical storage requires verified temperature uniformity, monitoring, qualification, and compliance with applicable requirements. A standard reefer does not automatically meet them, so confirm your obligations before purchasing.

Agriculture, Produce, and Floral Businesses

Growers and agricultural distributors hold harvested produce, add refrigeration during harvest and distribution periods, and protect temperature-sensitive floral inventory.

Warehousing and Third-Party Logistics

3PL operators use cold storage containers for supplemental capacity, temporary refrigerated staging, and peak-period overflow. Dedicated units can also serve specific customers or cover a facility during expansion or refrigeration-system maintenance.

Temporary and Supplemental Cold Storage for Growing Businesses

Most businesses do not need to build a permanent cold storage facility to handle more inventory. Refrigerated containers and walk-in units let you add capacity quickly and adjust as demand changes.

Expand Cold Storage Without Expanding Your Building

Add refrigerated capacity without a permanent addition. Place units near receiving, production, or distribution areas, absorb temporary inventory increases, and scale storage to match operations.

Maintain Capacity During Renovations and Repairs

Keep inventory protected while you replace a walk-in cooler or freezer, improve your warehouse, or service existing refrigeration, with less disruption to daily operations.

Accommodate Seasonal and Short-Term Demand

Handle holiday inventory, seasonal food production, agricultural distribution peaks, and busy catering and event seasons.

Support Emergency Cold Storage Requirements

When a refrigeration system fails, or temperature-sensitive inventory arrives unexpectedly, an additional unit helps you keep operating through the disruption.

Need additional cold storage for your business? Contact Container Technology to discuss available solutions.

Choosing the Right Cold Storage Container for Your Business

How do I choose a cold storage container? Start with capacity, temperature, access, power, and placement. These five factors narrow the field quickly.

Determine Your Required Storage Capacity

A 20ft reefer holds up to 8 standard pallets and a 40ft holds up to 18, both single-stacked. Product dimensions, airflow, and access space affect how much you can actually load.

Determine Your Required Temperature Range

Refrigerated storage and frozen storage need different operating temperatures, and the right range depends on your product. Capabilities vary by equipment and configuration, so verify them for the specific unit before you buy.

Consider How Products Will Be Loaded and Unloaded

Reefers have double doors, and walk-ins have a single door. Ground-level units load from the ground, while trailers sit at dock height. If inventory moves often, confirm forklift or pallet jack compatibility.

Evaluate Your Available Electrical Infrastructure

Reefers and trailers need 230V or 460V three-phase power. Walk-in coolers and freezers need 220V single-phase. Confirm compatibility before delivery, since some sites need electrical upgrades or a transformer.

Evaluate Your Installation Location

Check available ground space, a suitable surface, delivery vehicle access, clearance around refrigeration equipment, electrical access, and whether the unit will sit indoors or outdoors.

Decide Between New and Used Equipment

New units come from manufacturers with factory warranty coverage on qualifying equipment. Used units have previously served in shipping, so ask about refrigeration-system age and condition and about inspection and operational testing. Weigh your budget and expected usage.

Business TypeRecommended Solution
Supplemental refrigerated inventory20ft or 40ft reefer
Larger-volume frozen storage40ft reefer
Smaller foodservice operation20ft walk-in cooler/freezer
Dock-height refrigerated storage40ft refrigerated trailer
Insulated storage without active coolingInsulated container

Technical Features and Specifications of Our Cold Storage Containers

Refrigeration Systems and Temperature Capabilities

Our reefers use all-electric refrigeration, with equipment from manufacturers such as Carrier and Thermo King depending on the unit. Cooler and freezer applications depend on the model, so we confirm operating temperature ranges for the specific unit you are quoting.

Electrical Requirements

ProductElectrical Requirements
Refrigerated containers230V or 460V three-phase
Refrigerated trailers230V or 460V three-phase
Walk-in coolers/freezers220V single-phase

Confirm the electrical specifications for your exact unit before ordering.

Interior Construction and Loading Features

Reefers have insulated walls and ceilings, aluminum T-bar flooring rated for forklift and pallet jack use, and lockable double doors. Walk-in coolers use a single-door configuration.

New and Used Refrigerated Container Options

New units are sourced from manufacturers and may carry factory warranties. Used units have previously served in shipping, and their condition and refrigeration-system history matter, so ask us before buying.

Container Dimensions and Pallet Capacity

Specification20ft Reefer40ft Reefer
Typical interior length17’11”37’11”
Interior width7’6″7’6″
Interior height7’6″7’6″–8’3″, depending on model
Cubic capacity1,010 cu. ft.2,051–2,380 cu. ft.
Standard pallet capacityUp to 8Up to 18

Figures are typical and will be verified against the actual unit quoted. See our full container specifications or individual product pages.

Cold Storage Container Delivery and Placement

Ground-Level Cold Storage Installation

We deliver on flatbed and tilt-bed trailers for placement near warehouses, production facilities, and commercial buildings, with ground-level loading and unloading. Site access and clearance matter for a smooth delivery.

Dock-Height Refrigerated Storage

Optional chassis configurations and refrigerated trailers bring units to dock height, which helps businesses with loading docks and frequent forklift or pallet jack traffic.

Indoor and Outdoor Placement

Many customers install refrigerated containers inside warehouses. Indoor placement depends on available space, clearance, ventilation, and refrigeration equipment requirements. Outdoor placement depends mainly on access to electrical service.

Why Choose Container Technology for Cold Storage Containers?

In Business Since 1988

We have supplied shipping and storage containers to commercial customers for decades and understand container configurations and modifications. Read our customer reviews.

Multiple Cold Storage Configurations

Choose from refrigerated containers, walk-in coolers and freezers, refrigerated trailers, and insulated containers, with new and used options.

Experienced Product Guidance

We help you select equipment, understand dimensions and electrical requirements, compare new and used units, and match recommendations to your application.

Delivery and Placement Options

We offer ground-level and dock-height configurations, flatbed and tilt-bed delivery, and coordination based on your location and site.

Commercial and Industrial Applications

Our customers include food distributors, manufacturers, warehouses, foodservice operators, agricultural businesses, and retail and logistics companies.

Hear From Our Customers

“My organization was looking at outdoor cold storage options to extend our cold storage capacity.  A consulting firm referred us to Container Tech, saying they’re really easy to work with and give great service.  I couldn’t agree more.  Our rep, Ray G., was knowledgeable and very helpful! From our first inquiry to receipt of our container, every step of the way was customer-service oriented and positive!  Even our delivery truck driver, Crickett, was fantastic and friendly.  We’re very happy that we found Container Tech to complete this transaction!” — Stephanie S.

 

“My organization was looking for additional cold storage when I found Container Technology. Ray Gregorio was amazing to work with; he answered all my questions and purchasing was a breeze. Delivery was quick and coordinated with my schedule.

The driver placed the container with the precision of a NASA engineer. One of our favorite features is that it can be turned into a freezer or cooler. It was 89 degrees with sweltering humidity the day we turned in on it hit 0 degrees in 15 minutes, WOW!” — Leslie

Get a Quote for Commercial Cold Storage Containers

Container Technology offers refrigerated containers, walk-in coolers and freezers, refrigerated trailers, and insulated containers in new and used options. Tell us your required capacity, temperature range, electrical setup, and delivery location, and we will help you find the right fit.

Call 866-692-8034 or get your free quote online now to get started.

Frequently Asked Questions About Cold Storage Containers

What is a cold storage container?

Cold storage containers are insulated units with a refrigeration system that maintains controlled temperatures for perishable goods and other temperature-sensitive materials.

Nothing meaningful. Both terms describe an insulated container with an active refrigeration system.

Capabilities vary by model and refrigeration system. Qualifying units can run below freezing, but confirm the operating range for your specific unit on its specifications page or with our team.

Refrigerated containers need 230V or 460V three-phase power. Our walk-in coolers and freezers need 220V single-phase power.

A 20ft unit holds up to 8 standard pallets and a 40ft unit holds up to 18, in single-stacked arrangements.

Yes. New units come from manufacturers, while used units previously served in shipping. Availability changes, so call or request a quote.

Often, yes, if you have enough space, suitable electrical service, ventilation, and clearance around the refrigeration equipment.

Yes. Businesses use reefers for seasonal inventory, renovations, production increases, and unexpected capacity needs.

Price depends on size, condition, refrigeration system, configuration, and delivery. Request a quote for current pricing.

Reefers offer more capacity with double doors and three-phase power. Walk-ins offer easy single-door access and 220V single-phase power, suiting smaller foodservice operations.