Benefits of Cold Storage for the Beverage Industry

Across various industries, cold storage can serve as a valuable asset for storing perishables and temperature sensitive items. For businesses in the beverage industry in particular, these versatile storage units can deliver high-quality results, allowing companies to keep their beverages in the ideal conditions for as long as necessary. This way, their goods can be preserved until they get to their customers. What benefits do these cold storage containers bring to companies working in the beverage industry? Learn about the wide range of perks in this article. 

Why Use Cold Storage in the Beverage Industry?

Cold storage containers are versatile, and they have become an essential tool in the beverage industry, as they offer reliable, flexible refrigeration exactly where companies need it. For everything from kombucha to wine, proper cold storage delivers product quality, safety, and consistency. Dive into seven of the many perks of these storage containers below. 

Extend Shelf Life

Cold storage containers allow beverage manufacturers to extend the shelf life of their beverages, slowing down spoilage and preventing the growth of bacteria. For fresh juices and dairy-based drinks, this can be especially important, as these goods can quickly lose freshness without the appropriate refrigeration. For drinks such as kombucha, which can develop mold in the wrong conditions, cold storage solutions will prevent the entire brew from going bad. Extended shelf life also prevents waste, allowing for boosted profitability. 

Maintain Ideal Conditions

Many beverages require strict temperature control to maintain their intended flavor or carbonation. Cold storage containers allow for consistent temperature regulation without fluctuations, ensuring your products stay in the optimal temperature range. Depending on the products you manufacture, you can choose the ideal conditions for each specific product. 

Preserve Perishables

Perishable beverages are highly sensitive to temperature fluctuations. Cold storage containers provide a stable environment, which is critical for maintaining the safety and quality of drinks. For instance, juices and bottled smoothies can spoil rapidly without cold storage due to their fresh ingredients. Similarly, kombucha’s live cultures need to be kept cold to remain viable without over-fermenting. Overall, these drinks can be kept in food-safe conditions in a cold storage container. 

Accommodate Temperature Needs

Companies in the beverage industry manufacture a wide range of products that require varying temperatures. Cold storage containers can be configured to suit specific needs, whether your business needs to freeze or refrigerate goods. Here are some examples: 

• Beer should be stored between 38–55°F, depending on the type (lagers colder, ales slightly warmer), to preserve flavor and carbonation. 
• Kombucha is best stored at 34–38°F to keep fermentation in check and maintain probiotic integrity. 
• Juices require temperatures just above freezing to avoid spoilage and preserve nutrients. 
• Wine, particularly fine wines, must be kept at consistent temperatures (around 55°F) and away from UV light to avoid decreased quality. 

Increase Storage Capacity

Cold storage containers are ideal for growing beverage businesses. Instead of investing in permanent cold storage warehouse space, companies can add containers during busy seasons or times of increased demand. For instance, breweries with seasonal releases or events can bring in extra containers to store kegs or cans. You can even scale your solutions depending on the changing needs of your business. 

Allow Convenient Access

Because storage containers can be placed onsite according to their needs, cold storage containers allow staff quick and easy access to beverages, making manufacturing and restocking more efficient and convenient. Being able to place your containers strategically allows for maximum efficiency. For example, retailers can keep their containers close to the storefront with overflow inventory, allowing for easy restocking. 

Manage Inventory

Cold storage containers make it easier to organize and track beverage inventory. With proper shelving, lighting, and temperature monitoring, companies can reduce waste and allow for simplified stock rotation. These cold storage solutions allow companies to track stock levels, prevent overordering, and reduce spoilage. 

Count on Cold Storage in the Beverage Industry

Using cold storage containers in the beverage industry can enhance convenience, keep products from spoiling, and ultimately allow for cost-effective solutions. Need a trusted storage company to provide high-quality units? Trust Container Technology Atlanta’s reliable storage container provider since 1988.  

Our wide selection of cold storage containers for sale in Atlanta, along with other types of storage containers for sale, allows customers to choose the ideal containers to suit their specific needs. We can work with you to ensure you find the perfect unit for your business’s goals. Request a free quote online or call us today to learn more about how we can deliver top-rated storage solutions to your business!